SONOMA Almond Croissant

SONOMA Almond Croissant

Soaked in syrup and filled with almond cream and flaked almonds, this croissant is twice baked to achieve its caramelised crust and melt in the mouth, soft interior.

 
Key Ingredients:
Wheat Flour, Sugar, Water, Butter, Almonds, Eggs, Milk, Vanilla Bean.
 
Allergens:
Gluten (Flour), Dairy (Milk, Butter), Eggs, Tree Nuts (Almonds)
 
Storage:
Best eaten same day. Keep at room temperature.

$8.50