SONOMA Country White Sourdough Baguette
SONOMA Country White Sourdough Baguette
SONOMA Country White Sourdough Baguette
SONOMA Country White Sourdough Baguette
SONOMA Country White Sourdough Baguette
SONOMA Country White Sourdough Baguette
SONOMA Country White Sourdough Baguette

SONOMA Country White Sourdough Baguette

Our classic Country White sourdough baguette is hand made over 5 hours, then left to slowly ferment overnight. Baked until golden with a crisp crust and open soft texture.

Key Ingredients:
Sustainable Wheat Flour, Filtered Water, Sea Salt, Sustainable Wheat Malt Flour
 
Allergens:
Gluten (Flour)
 
Serving & Storage:
Best eaten within 3 days of baking.

$8